I just made this one this week to eat on for lunch. Bake until the cheese is melted and the stacks are heated throughout, 8 to 10 minutes. ![]() Top each with 1 tablespoon marinara sauce and 1 tablespoon of cheese. Repeat to make a second layer and finish each stack with a third eggplant slice. Top with 1 tablespoon of the cheese mixture and 2 spinach leaves.
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